The health and safety of our customers is of the utmost importance at Petason. To help improve the life quality of our consumers, we aim to provide quality products that adhere to our high standards, while respecting all regulatory requirements on food safety and product quality.
The technological processes of production for our products are strictly controlled by high international standards that we have successfully met for many years, as evidenced by our certifications:
HACCP – (Hazard Analysis Critical Control Points) – Process control system of production and distribution of food products; introduced in 2006.
ISO 9001: 2015 – (International Organization for Standardization) – International standards that describe the quality management system; introduced in 2018.
IFS Food – (International Featured Standards) – Standard for certifying the safety and quality of food products and production processes; introduced in 2020.